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(The Friday Lunch Menu is usually updated by Tuesday or Wednesday.)
Lunch is served at 12:00 noon, but arrive early and watch arrivals or just hang out by the stone fireplace.
 Friday, March 19, 2010
- Baked ham with a brown sugar & honey glaze
- Gourmet sweet potato delight
- California blend vegetables
- Bakery rolls, bread, butter
- Cakes, pies, ice cream sundaes
- Coffee, milk
$6.99 per person
| We will NOT be plowing the taxiway or any runways this winter. (We're trying to rejuvenate the sod.) We will of course be plowing all driveways and the parking lot. Ski planes are welcome. |
Friday, March 12, 2010
- Corned beef & cabbage with carrots, rutabagas, onions, potatoes, spices
- Green Jell-O with fruit cocktail in it
- Bakery rolls, bread, butter
- Cakes will be frosted in green
- We will have green ice cream
- Coffee (not green), milk (not green)
- If you're not Irish, we will try to have red cabbage
| These Friday lunches are open only to registered Associate Members of the Central County Flyers Association. Lifetime family membership is $10, payable at the door. (You must be a proponent of General Aviation.) |
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